- Appetizers
- Brunch
- Brunch Cocktails
- Brunch Menu
- Burgers and Sandwiches
- Dinner Menu
- Handmade Pastas
- Happy Hour
- Salads
- Scratch Cocktails
- SPECIALTIES
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DANIELLE’S HOUSE MADE CHICKEN BITES
french fries, ranch dressing
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JUMBO LUMP CRABCAKEs
lemon aioli, arugula, cherry tomato
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MUSSELS IN BRODO
sausage, white wine, garlic, butter, fennel, grilled ciabatta toast points
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PEPPERONI AND WILD HONEY FLATBREAD
marinara, mozzarella, spicy pepperoni, wild honey
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WHITE N’ LIGHT FLATBREAD
olive oil, ricotta cheese, grande mozzarella, polidori sausage, fresh basil
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FIVE CHEESE STUFFED MUSHROOMS
Ricotta, gorgonzola, goat cheese, pecorino romano, marscapone, crispy panko, pesto and marinara
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PESTO FLATBREAD
grilled chicken, sautéed onion, mozzarella, fire-roasted tomato, balsamic reduction, walnut basil pesto
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DANIELLE’S FLATBREAD
spinach, ricotta, bacon, pomodoro, fire-roasted tomato
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BAKED BRIE
shaved prosciutto, arugula dressed with basil oil, peach chili jam, house ciabatta
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Fried Calamari
fried cherry peppers, marinara, lemon aïoli
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Burrata
hand stretched mozzarella filled with herbed ricotta cheese, fire roasted tomato, walnut basil pesto, grilled ciabatta
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Fried Rock Shrimp
homemade lemon aïoli