• 872 W. Happy Canyon Rd. Suite 100 Castle Rock, CO 80108
  • (303) 524-9788

Appetizers

  • $15

    Fried Rock Shrimp

    apple fennel slaw, lemon aïoli

  • $16

    Burrata

    mozzarella stuffed with herbed ricotta cheese, fire-roasted, tomato basil pesto, grilled ciabatta

  • $16

    Fried Calamari

    fried cherry peppers, marinara, lemon aïoli

  • $19

    BAKED BRIE

    with shaved prosciutto, arugula dressed with basil oil, peach chili jam, grilled focaccia

  • $15

    FRIED PORK BELLY

    apple fennel slaw, shaved parmesan, pickled mustard seed, grilled ciabatta, bourbon glaze

  • $16

    JUMBO CHICKEN WINGS

    plain, spicy ranch, buffalo or barbecue

  • $15

    WHITE-N-LITE FLATBREAD

    ricotta, mozzarella, parmesan, polidori sausage

  • $15

    DANIELLE’S FLATBREAD

    spinach, ricotta, bacon, pomodoro, fire-roasted tomato

  • $15

    PESTO FLATBREAD

    grilled chicken, sautéed onion, mozzarella, fire roasted tomato, balsamic reduction

SPECIALTIES

  • $25

    SOUTHERN FRIED CHICKEN

    country bourbon gravy, whipped potatoes, green beans, jalapeño cornbread 

  • $25

    CHICKEN MARSALA

     with crimini mushroom, fingerling potato, broccolini

  • $44

    14 oz NY STRIP*

    (avalible on weekends)
    certified angus beef, whipped potato, asparagus, worcestershire butter cream sauce

  • $34

    VADOUVAN SPICED HALIBUT

    butternut squash risotto, basil pesto, blistered heirloom tomatoes, sweet potato crisps

  • $28

    WILD CAUGHT SALMON

    pan-seared, pomodoro reduction, tri-color cauliflower, fried sunchoke, pickled red onion, crisp pancetta

  • $25

    DANIELLE’S CHICKEN

    lemon butter sauce, sautéed spinach, whipped potato, green beans 

  • $25

    ST. LOUIS BBQ RIBS

    apple fennel slaw, jalapeño cornbread, fries 

  • $31

    PORK OSSO BUCCO

    berkshire pork, whipped potatoes, grilled broccolini, carrots, hunters demi

  • $45

    CHILEAN SEA BASS

     (avalible on weekends)
    risotto, green beans, lemon burre blanc

  • $28

    WILD CAUGHT SALMON

    pan-seared, pomodoro chipotle reduction, tricolor cauliflower, fingerling potato, pickled red onion, crisp pancetta

  • $24/28

    PICCATA

    white wine, lemon caper sauce, risotto, Chicken (24), or Sixty South Salmon (28)

Pasta

  • $24

    FOUR CHEESE RAVIOLI

    walnut pesto alfredo, marinara, choice of meatball or sausage

  • $28

    SHRIMP SCAMPI

    linguine, white wine lemon sauce, babby spinach, cherry tomato, asparagus

  • $26

    LINGUINE WITH CLAMS

    littleneck clams, garlic white wine sauce, with toast points

  • $24

    CHICKEN GORGONZOLA

     rigatoni, crimini mushroom, asparagus, fire roasted tomato

  • $24

    CHICKEN PARMIGIANA

    linguine, pomodoro, pecorino romano, house made mozzarella

  • $24

    VILLAGE PASTA

    pomodoro, fresh mozzarella, rigatoni, grilled sausage and house made meatball

  • $29

    SEAFOOD MAC AND CHEESE

     cavatappi pasta, chipotle gouda, sharp cheddar, pecorino romano, lobster, crab, bacon, fresh herbs

Salads

  • $13

    BERRY ARUGULA

    bleu cheese, italian dressing, red onion, house made croutons, sesonal berries 

  • $7/$13

    HOUSE SALAD

    • Half - $7
    • Full - $13

    organic greens, medley tomatoes, shaved carrot, red onion, toasted pepitas, balsamic vinaigrette

  • $7/$13

    CAESAR SALAD

    • Half - $7
    • Full - $13
    traditional with shaved romano, house-made croutons
  • $13

    ROMAINE WEDGE SALAD

    chopped bacon, gorgonzola, shaved carrot, cherry tomato, ranch or blue cheese dressing

Burgers and Sandwiches